Potato eater's???

sparkys2boys wrote: How do you cook potato's beside baking, boiling, creamed and scalloped??? I love taters but want some new ideas??

Crystalina replied: Ugh! I so lazy about them. I just pop them in the microwave and call them baked.

Crystalina replied: Found this.

Hillbilly Housewife replied: Roasting them... ?

I make wicked good potato candies.

sparkys2boys replied:
OK.. dare i ask?? Potato candy?

luvbug00 replied: I cut them like you would scalloped and then just salt and garlic them and then fry them in butter.

Jamison'smama replied: More than anything else, I slice them, put them in a baking pan with a little olive oil or butter, any kind of seasoning I am in the mood for (garlic, oregano, rosemary) and bake until they are soft and starting to brown.

I also twice bake them (scooping out the insides and mixing it with sour cream or cream cheese or even cheddar and other seasonings and putting it back in the oven for a few more minutes)

A&A'smommy replied: you can make mashed potatoes, smashed potatoes or roast them in the oven with some seasoning and extra virgin olive oil

sparkys2boys replied: What are smashed?? I always thought it was just people who said that instead of mashed..lol??

Jackie012007 replied: smashed potatoes are chunky and still have the skins on them

I make home fries a lot. Dice them up, add some diced red and green pepper and diced onion and fry them on the stove in EVOO. At the end, I add a few splashed of Frank's Red Hot... mmmm

OR I cut up potato, green peppers, purple onion, green beans, cauliflower, etc. and fry them on the stove in italian dressing. It's good for people who don't like veggies - the dressing gives it a light flavor. Mmmmmm!

sparkys2boys replied:
This sounds yummy!! Are the taters cooked first or raw and just cooked with the other stuff?

A&A'smommy replied:
mmmmm that sounds SOOO good!!!!!!

A&A'smommy replied:
are mashed potatoes with skins still on them and you can also put bacon, cheese, sour cream all kinds of yummy stuff in them

Hillbilly Housewife replied:
lol

It's very tasty... very rich, very sweet....

basically you take a potato... boil it, or bake it, or whatever... cook it..mash it... put it in a bowl and keep adding powdered sugar until the mix is firm enough to roll... when it is... roll it out (onto more powdered sugar, makes it easier), spread either peanut butter or nutella or something like that on it... and roll it up like a jelly roll... don't roll it more than about an inch wide, though. Cut it as necessary and start another roll... when sliced, they are bite sized.

Delicious... but VERY sweet.

mummy2girls replied: stuffed baked potatoes... bake the potatoes, cut lengthwise and scoop out spuds from skin. Put all in bowl add sour cream, ranch dressing, onions and bacon bits scoop back into potatoes and sprinkle with cheddar cheese. return back until cheese melts:)

make mash potatoes and then add cheez whiz to make cheezy taters:)

Calimama replied:
Those sound really good!!!!

A&A'smommy replied:
WOW that sounds yummy and I LOVE nutella!!!

Jackie012007 replied:
I do them raw, just make sure you slice them thin so they don't take forever to cook!